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- Dry Kala Chana RecipeThe dry kala chana recipe is a Navratri’s popular dry dish prepared with boiled black chickpeas sauteing in ghee, ginger, and green chili with various spices.
- Rajma Masala (Kidney Beans Curry)Rajma Masala is a thick curry of boiled red kidney beans prepared with various spices. It the perfect meal for lunch to serve with basmati rice or chapati.
- Methi Mathari RecipeThe methi mathari recipe is a popular deep-fried crispy north Indian dish. it is best to serve at tea-time with chutney, pickles, ketchup, or even with a cup of tea.
- Soya Lemon RiceSoya lemon rice is a tangy and savory south Indian rice dish prepare with steamed rice, soybeans, peanuts, spices, and lemon juice. Perfect for both lunch and dinner.
- Homemade Matar PaneerThe homemade matar paneer is a spicy curry of matar, paneer, onion, tomato, and many spices. It is perfect meal to serve with naan, roti, basmati rice, and poori.
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