Lauki Kofta Recipe
This lauki kofta recipe is a saucy and tangy curry. It is made with grated bottle guard mix with spices and made into balls it then deep fried in oil and cooked with onion and tomato puree.
This lauki kofta recipe is a saucy and tangy curry. It is made with grated bottle guard mix with spices and made into balls it then deep fried in oil and cooked with onion and tomato puree.
This authentic and popular North Indian Punjabi chole recipe or chole masala needs boiled chickpeas, tomato, onion, spices and cook until a thick gravy texture.
This boondi raita is a common and popular raita dish. It is prepared with yogurt, spices, and herbs. Serve this with rice dishes or any meal.
Carrot paratha is an easy and quick breakfast made with wheat flour bread, grated carrots, coriander leaves, grated ginger, and green chili.
Aloo methi recipe is a dry dish cooked with fresh fenugreek leaves, potatoes, onion, and spices. It’s a simple recipe served with hot chapati.
Sabut Urad Dal is a simple one-pot dish prepared with onion, tomato, spices, and herbs. Its texture is soft and creamy.
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Aloo Pakodi is a popular snack prepared with thinly sliced potatoes in a spicy batter of gram flour and deep fried in oil to its crunchiness.
Suji Halwa is made with the basic ingredients semolina, ghee, sugar, dry coconut, and dried fruits. It is a popular sweet dish that is very simple to make.
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