5 Ingredient Aloo Tikki on Tawa | Street-Style Recipe
Make crispy and soft street-style 5 Ingredient Aloo Tikki on Tawa without deep-frying. They are the perfect snacks to serve at evening time or in front of guests.
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Sabudana Kheer Recipe – Rich & Creamy Vrat Special Dessert
Sabudana kheer recipe is a traditional fasting dessert prepares on the festival of Mahashivratri and Navratri. Sago pearls cooked in the milk until rich & creamy.
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Homestyle Dry Palak Aloo Sabzi – Easy & Quick
This homestyle dry palak aloo sabzi is a stir-fry dish made of fresh spinach leaves, potatoes , and spices. Perfect for busy days to serve with hot chapati and paratha.
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Sweet Potato Chaat Recipe – Healthy & Tasty Snack
The healthy and tasty sweet potato chaat recipe packed with flavor is perfect for snack time and vrat days made with boiled sweet potatoes, salt, and pomegranate pearls.
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Homemade Green Chutney Recipe – Quick & Easy in 10 Minutes
Fresh homemade green chutney recipe made with coriander leaves perfect for snacks, chaat, sandwiches, and many more. Quick and easy recipe prepare in 10 minutes.
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Paneer Fingers Recipe | Crispy Snacks Without Deep-Frying
Paneers fingers recipe is a crispy snacks prepare with paneer, spicy gram flour batter, breadcrumbs, and fry them. This is an easy and quick recipe.
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Til Ladoo | Sesame Ladoo
Til ladoo is a traditional sweet that is eaten in winter on the occasion of Makar Sankranti. They are prepare with sesame seeds, peanuts, ghee, and jaggery.
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Mooli Paratha | Radish Paratha
Mooli paratha is a delicious flatbread of grated radish, spices, and herbs. Perfect for breakfast and lunch meal. It is good to serve with pickle and white butter.
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Turmeric Milk | Haldi Doodh
Turmeric milk is the cozy drink that you can try in winters every night before bed. It helps to relax your mood, improves sleep quality, boosts immunity, and relief from cold.
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Gobi Paratha | Cauliflower Paratha
Gobi Paratha is the North Indian staple that usually serves in winter as breakfast with pickle, chutney, yogurt or a cup of hot tea. It prepares with grated cauliflower, spices, and herbs.
