Creamy Makhana Kheer
For Vrat Cravings
Craving a creamy desssert?
This comforting Indian kheer is sweet, rich, and full of delicious flavour. It's totally vrat friendly that fulfills your fast cravings instantly!
Ingredients You'll Need
1.5 cup fox nuts/makhana 2 cups milk 2 tbsp sugar 1 tbsp almonds, chopped 1 tbsp cashews, chopped 1 tbsp raisins 1 tsp cardamom powder 1/2 tbsp ghee
Make a Mixture
Add 1 cup of makhana in a blender jar and make a coarse mixture.
Roast the Makhana
Add ghee in a pan with makhana and other nuts. Lightly roast all them until turns crispy.
Boil the Milk
Heat the milk in a pan or kadai until it comes to a boil. Then add the coarse mixture and simmer it.
Add roasted Nuts
Once the milk thickens, add the roasted makhana, nuts, and raisins.
Add the Flavour
After the softening of makhana add the sugar and cardamom powder. Mix them well.
Finish & Serve
When the sugar dissolves completely turn off the flame and serve warm with a garnish of chopped nuts.
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