Meethe Jave Sweet Vermicelli Kheer

Craving something sweet and comforting? Make creamy and delicious meethe jave within 25 minutes. This easy & homemade dessert perfect for festival and special ocassion.

Ingredients You'll Need

1 cup roasted vermicelli 3 cups full-fat milk 1/2 cup sugar 1 tbsp almonds, chopped 1 tbsp cashews, chopped 1 tbsp raisins 1 tsp cardamom powder

Boil the milk

Add the full-fat milk in a pan on high heat and brings it to a boil.

Add the jave

When the milk comes to a boil add the roasted vermicelli and cook them until soft and thickens.

Add the sweetness

After thickening of vermicelli add the sugar and continue simmering till it dissolves.

Add the flavour

Now flavour with all the chopped nuts and cardamom powder. Let it simmering for 2 to 3 minutes then turn the flame off.

Ready to serve

Serve it hot or warm by garnishing with your favorite nuts!