Instant Panjiri Recipe at Home in 10 Minutes
Traditional and healthy panjiri recipe is a quick and simple that anyone can make. Perfect for prasad, winter, and festive days.
Wheat flour
Ghee
Nuts
Sugar/Jaggery
Cardamom powder
Ingredients
Roast the flour in ghee until aromatic and nutty aroma comes.
Step 1
Add chopped nuts and cook till they mix well. After that close the flame.
Step 2
Let it slightly cool. Add jaggery powder or cardamom powder. Mix well.
Step 3
Serve fresh. Store it an air tight container- stays good for few weeks.
Step 4
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